Lunch

Cucumber Farmers Market Salad Roasted pears, dried cranberries, carmelized pecans, white balsamic-shallot vinaigrette	$7.00
Carrot-ginger soup, toasted curried almonds. $5/$7	$0.00
BLT & A sandwich Bacon, lettuce, tomato and avocado sandwich	$8.00
Croque Monsieur grilled ham and gruyere cheese, sauce mornay	$10.00
Jumbo Lump Crab Cake Cajun remoulade, farmers market salad	$13.00
Iceberg wedge salad bacon, tomatoes, chives, champagne dressing	$8.00
Steamed Prince Edward Island Mussels Chablis wine, garlic, shallots, tomatoes, heavy cream, cilantro	$12.00
Caesar Salad Croutons, shaved parmesan cheese	$9.00
Farmers Market Omelette asparagus, Tomato, mushrooms, choice of cheese	$10.00
The Original Black Angus Burger Special short rib blend caramelized onion, brioche roll, pickle, french fries	$13.00
Wild Mushroom Ravioli Truffle cream sauce	$10.00
Academy Street Wrap/Sandwich Please ask your server for today’s special	$0.00

Desserts​

Crème Brule Aux Framboises Served with fresh berries	$7.00
Warm Granny Smith Apple Tart Served with Tahitian vanilla ice cream	$6.00
Seasonal  Cheese Cake Served with fresh berries and raspberry coulis	$6.00
Selection of Ice Creams and Sorbet Tahitian vanilla, valrohna chocolate, mango sorbet	$4.00

First Course​

Carrot-ginger soup toasted curried almonds $5/$7	$0.00
Iceberg Wedge Salad bacon, bleu cheese, tomatoes, champagne dressing	$10.00
Jumbo Lump Crab Cake Mixed baby field greens, cajun remoulade	$13.00
Cucumber Farmers Market Baby Salad Tomatoes, toasted almonds, local peak white balsamic shallot vinaigrette	$7.00
Sesame seed crusted yellowfin tuna julienne vegetables, ponzu sauce, pickled ginger	$10.00
Chilled Shrimp and Jumbo Crab Cocktail Martini Spicy cocktail sauce	$15.00
Steamed Prince Edward Island Mussels Chablis wine, garlic, shallots, tomatoes, heavy cream, cilantro	$12.00

Main Course​

Roasted Local Hopkins Farm Frenched Chicken Breast Sweet corn and beech mushrooms, mashed potatoes, natural rosemary jus	$19.00
Wild Mushroom Ravioli Truffle cream sauce, parmesan cheese	$17.00
Seared Diver Sea Scallops Carrot ginger puree, sugar snap peas, fingerling potatoes	$25.00
The Original Black Angus Burger Special short rib blend caramelized onion, brioche roll, pickle, french fries	$13.00
Pan Seared Atlantic Salmon carrot quinoa, swiss chard, asparagus, lemon beurre blanc	$22.00
Braised Short Ribs roasted garlic mashed potatoes, salsify, baby carrots	$25.00
Filet Mignon Baby carrots, fingerling potatoes, black truffle sauce, roquefort crust	$30.00

Desserts​

Crème Brule Aux Framboises Served with fresh berries	$7.00
Warm Granny Smith Apple Tart Served with tahitian vanilla ice cream	$6.00
Seasonal  Cheese Cake Served with fresh berries and raspberry coulis	$6.00
Selection of Ice Creams and Sorbet Tahitian vanilla, valrohna chocolate or cherry ice cream / raspberry or lemon sorbet	$5.00